Preservation methods of production in Timor-Leste

Agriculture Agricultural Products

Eggs	1,456 t in 2022	FAO
Hides Fresh		2 timeseries
Meat	55,872 1000 Int$ in 2022	FAO + 1 other
Natural Rubber	0 t in 2022	FAO
Oil	913.38 t in 2021	FAO
Skins Fresh		2 timeseries

Preservation Methods (t)

Dried Buttermilk		1 timeseries
Fresh	112.4 in 2022	FAO

Agriculture Indicators

Production Area Area Equipped for Full Control Irrigation Area Equipped for Irrigation Consumption Laying Planted Seed Slaughtered Stocks Water Management Yield

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Preservation methods of production in Timor-Leste

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