| Agriculture Crops Vegetables |
| Artichokes | 21,750 t in 2022 | FAO + 1 other |
| Asparagus | 26,250 t in 2022 | FAO + 1 other |
| Brassicas | 7,520 Ha in 2022 | FAO |
| Cauliflowers and Broccoli | 211,390 t in 2022 | FAO + 1 other |
| Cucumbers and Gherkins | 175,180 t in 2022 | FAO + 1 other |
| Eggplants | 42,480 t in 2022 | FAO + 1 other |
| Lettuce and Chicory | 438,740 t in 2022 | FAO + 1 other |
| Mushrooms and Truffles | 101,800 t in 2022 | FAO + 1 other |
| Onions | 21,200 Ha in 2022 | FAO |
| Tomatoes | 711,040 t in 2022 | FAO + 2 others |
| Tubers and Roots | 8,067,380 t in 2022 | FAO + 1 other |
| Agriculture Crops Vegetables Tubers |
| Carrots and Turnips | 662,410 t in 2022 | FAO + 1 other |
| Chicory Roots | 50,335.4 t in 2017 | FAO + 1 other |
| Garlic | 4,360 Ha in 2022 | FAO |
| Leeks | 5,470 Ha in 2022 | FAO |
| Potatoes | 8,067,380 t in 2022 | FAO + 1 other |
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