Though Cyprus the production of vegetables fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 50,980 t in 2022.
The description is composed by our digital data assistant.| Turkey | 26,607,296 t in 2022 | FAO |
| Saudi Arabia | 1,730,891.04 t in 2022 | FAO |
| Syrian Arab Republic | 1,616,935 t in 2022 | FAO |
| Jordan | 1,609,183.71 t in 2022 | FAO |
| Iraq | 1,483,662.47 t in 2022 | FAO |
| Israel | 1,065,168 t in 2022 | FAO |
| Oman | 825,938.65 t in 2022 | FAO |
| Lebanon | 681,637.94 t in 2022 | FAO |
| Yemen | 590,163.22 t in 2022 | FAO |
| Palestine | 525,889.47 t in 2022 | FAO |
| Area | 1,580 Ha in 2022 | FAO |
| Yield | 322,658 100 g/ha in 2022 | FAO |
| Cereals | 61,320 t in 2022 | FAO |
| Fibre Crops | 0 tonnes in 2009 | FAO |
| Fruits | 118,930 t in 2022 | FAO |
| Oilcrops | 4,394.33 t in 2017 | FAO |
| Olives | 21,140 t in 2022 | FAO |
| Pulses | 510 t in 2022 | FAO |
| Rapeseed | 0 t in 2018 | FAO |
| Seed cotton | 0 t in 2017 | FAO |
| Sorghum | 0 t in 2022 | FAO |
| Sugar Beet | 0 t in 2022 | FAO |
| Taro (cocoyam) | 1,414 t in 2017 | FAO |
| Triticale | 1,320 t in 2022 | FAO |
| Tubers and Roots | 90,000 t in 2022 | FAO |
| Tomatoes | 15,500 t in 2022 | FAO |
| Cucumbers and Gherkins | 7,650 t in 2022 | FAO |
| Onions | 5,310 t in 2022 | FAO |
| Brassicas | 3,650 t in 2022 | FAO |
| Lettuce and Chicory | 2,950 t in 2022 | FAO |
| Cauliflowers and Broccoli | 1,330 t in 2022 | FAO |
| Eggplants | 1,300 t in 2022 | FAO |
| Mushrooms and Truffles | 1,300 t in 2022 | FAO |
| Artichokes | 1,010 t in 2022 | FAO |
| Okra | 558 t in 2017 | FAO |
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