The brassicas yield of Jamaica increased from 69,641 100 g/ha in 1973 to 185,436 100 g/ha in 2022 growing at an average annual rate of 2.46%.
The description is composed by our digital data assistant.| Nicaragua | 575,422 100 g/ha in 2022 | FAO |
| Dominican Republic | 337,700 100 g/ha in 2022 | FAO |
| Guatemala | 332,593 100 g/ha in 2022 | FAO |
| Honduras | 327,710 100 g/ha in 2022 | FAO |
| Costa Rica | 321,730 100 g/ha in 2022 | FAO |
| Bahamas | 269,168 100 g/ha in 2022 | FAO |
| Saint Lucia | 250,000 100 g/ha in 2022 | FAO |
| Belize | 249,524 100 g/ha in 2022 | FAO |
| Barbados | 222,220 100 g/ha in 2022 | FAO |
| Cuba | 221,081 100 g/ha in 2022 | FAO |
| Area | 2,818 Ha in 2022 | FAO |
| Production | 52,256 t in 2022 | FAO |
| Cereals | 11,630 100 g/ha in 2022 | FAO |
| Cocoa Beans | 2,830 100 g/ha in 2022 | FAO |
| Fibre Crops | 13,396 Hg/Ha in 2019 | FAO |
| Fruits | 130,263 100 g/ha in 2022 | FAO |
| Oilcrops | 7,744 100 g/ha in 2022 | FAO |
| Pulses | 11,402 100 g/ha in 2022 | FAO |
| Sisal | 7,588 100 g/ha in 2022 | FAO |
| Sugar Cane | 567,831 100 g/ha in 2022 | FAO |
| Vegetables | 161,824 100 g/ha in 2022 | FAO |
| Yams | 184,626 100 g/ha in 2022 | FAO |
| Tomatoes | 192,500 100 g/ha in 2022 | FAO |
| Tubers and Roots | 181,620 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 175,674 100 g/ha in 2022 | FAO |
| Onions | 167,887 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 141,234 100 g/ha in 2022 | FAO |
| Eggplants | 127,778 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 115,465 100 g/ha in 2022 | FAO |
| Okra | 100,603 100 g/ha in 2022 | FAO |
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