Before yield of dry peas of Libya started to increase to reach a level of 15,998 100 g/ha in 2022, it went through a trough reaching a low of 14,629 100 g/ha in 1983.
The description is composed by our digital data assistant.| Europe | 22,548 Hg/Ha in 2020 | FAO |
| Asia | 13,898 Hg/Ha in 2020 | FAO |
| Africa | 11,632 Hg/Ha in 2020 | FAO |
| Oceania | 9,233 Hg/Ha in 2020 | FAO |
| Burundi | 55,021 100 g/ha in 2022 | FAO |
| Egypt | 29,602 100 g/ha in 2022 | FAO |
| Ethiopia | 17,806 100 g/ha in 2022 | FAO |
| Madagascar | 12,163 100 g/ha in 2022 | FAO |
| South Africa | 10,249 100 g/ha in 2022 | FAO |
| Algeria | 9,959 100 g/ha in 2022 | FAO |
| Malawi | 8,988 100 g/ha in 2022 | FAO |
| Tunisia | 8,825 100 g/ha in 2022 | FAO |
| Sierra Leone | 8,667 100 g/ha in 2022 | FAO |
| Area | 3,743 Ha in 2022 | FAO |
| Production | 5,987.71 t in 2022 | FAO |
| Green peas | 52,339 100 g/ha in 2022 | FAO |
| Dry Beans | 34,396 100 g/ha in 2022 | FAO |
| Dry Broad Beans | 16,633 100 g/ha in 2022 | FAO |
| Lentils | 5,333 100 g/ha in 1971 | FAO |
| Chick Peas | 2,846 100 g/ha in 2022 | FAO |
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