Yield of pulses of Italy increased from 11,666 100 g/ha in 1973 to 19,549 100 g/ha in 2022 growing at an average annual rate of 1.27%.
The description is composed by our digital data assistant.| Europe | 20,582 Hg/Ha in 2020 | FAO |
| Oceania | 10,892 Hg/Ha in 2020 | FAO |
| Asia | 8,297 Hg/Ha in 2020 | FAO |
| Africa | 7,486 Hg/Ha in 2020 | FAO |
| Ireland | 56,870 100 g/ha in 2022 | FAO |
| Belgium | 44,402 100 g/ha in 2022 | FAO |
| Denmark | 42,761 100 g/ha in 2022 | FAO |
| Sweden | 35,215 100 g/ha in 2022 | FAO |
| Montenegro | 33,795 100 g/ha in 2022 | FAO |
| Switzerland | 32,782 100 g/ha in 2022 | FAO |
| Germany | 31,888 100 g/ha in 2022 | FAO |
| Luxembourg | 31,818 100 g/ha in 2022 | FAO |
| Latvia | 30,438 100 g/ha in 2022 | FAO |
| Bosnia and Herzegovina | 28,247 100 g/ha in 2022 | FAO |
| Area | 89,280 Ha in 2022 | FAO |
| Production | 174,530 t in 2022 | FAO |
| Cereals | 46,818 100 g/ha in 2022 | FAO |
| Fibre Crops | 59,325 Hg/Ha in 2019 | FAO |
| Fruits | 160,548 100 g/ha in 2022 | FAO |
| Oilcrops | 5,402 100 g/ha in 2017 | FAO |
| Olives | 20,068 100 g/ha in 2022 | FAO |
| Rapeseed | 28,861 100 g/ha in 2022 | FAO |
| Seed cotton | 21,277 100 g/ha in 1990 | FAO |
| Sorghum | 54,802 100 g/ha in 2022 | FAO |
| Sugar Beet | 430,508 100 g/ha in 2022 | FAO |
| Triticale | 44,520 100 g/ha in 2022 | FAO |
| Vegetables | 327,226 100 g/ha in 2022 | FAO |
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