Serbia yield - chillies and peppers - dry was at level of 23,287 100 g/ha in 2022, down from 23,291 100 g/ha previous year, this is a change of 0.02%.
The description is composed by our digital data assistant.| Europe | 61,454 Hg/Ha in 2020 | FAO |
| Africa | 26,532 Hg/Ha in 2020 | FAO |
| Asia | 25,188 Hg/Ha in 2020 | FAO |
| Oceania | 20,000 Hg/Ha in 2020 | FAO |
| Hungary | 101,948 100 g/ha in 2017 | FAO |
| Bosnia and Herzegovina | 86,908 100 g/ha in 2022 | FAO |
| North Macedonia | 47,302 100 g/ha in 2022 | FAO |
| Greece | 40,209 100 g/ha in 2017 | FAO |
| Slovenia | 39,583 100 g/ha in 2017 | FAO |
| Bulgaria | 35,571 100 g/ha in 2017 | FAO |
| Spain | 30,745 100 g/ha in 2017 | FAO |
| Romania | 9,050 100 g/ha in 2017 | FAO |
| Area | 1,821 Ha in 2022 | FAO |
| Production | 4,240.3 t in 2022 | FAO |
| Chillies and Peppers, Green | 141,430 100 g/ha in 2022 | FAO |
| Anise and Badian and Fennel and Сoriander | 12,480 100 g/ha in 2022 | FAO |
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