Before yield of horse meat of Spain started to increase to reach a level of 2,618 100 g/an in 2020, it went through a trough reaching a low of 1,452 100 g/an in 1985.
The description is composed by our digital data assistant.| Oceania | 2,670 100 g/An in 2020 | FAO |
| Europe | 2,102 100 g/An in 2020 | FAO |
| Asia | 1,507 100 g/An in 2020 | FAO |
| Africa | 1,198 100 g/An in 2020 | FAO |
| Finland | 2,844 100 g/An in 2020 | FAO |
| Norway | 2,807 100 g/An in 2020 | FAO |
| Luxembourg | 2,500 100 g/An in 2020 | FAO |
| Republic of Moldova | 2,457 100 g/An in 2020 | FAO |
| Bosnia and Herzegovina | 2,432 100 g/An in 2020 | FAO |
| Switzerland | 2,427 100 g/An in 2020 | FAO |
| Sweden | 2,418 100 g/An in 2020 | FAO |
| Serbia | 2,260 100 g/An in 2020 | FAO |
| Ukraine | 2,011 100 g/An in 2020 | FAO |
| Production | 9,601 t in 2020 | FAO |
| Slaughtered | 36,671 an in 2020 | FAO |
| Cattle | 2,798 100 g/An in 2020 | FAO |
| Asses | 1,424 100 g/An in 2017 | FAO |
| Sheep | 120 100 g/An in 2020 | FAO |
| Goats | 84 100 g/An in 2020 | FAO |
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