Though Croatia yield of tubers and roots fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 140,299 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 235,579 Hg/Ha in 2020 | FAO |
| Asia | 207,882 Hg/Ha in 2020 | FAO |
| Oceania | 127,141 Hg/Ha in 2020 | FAO |
| Africa | 85,640 Hg/Ha in 2020 | FAO |
| Denmark | 442,162 100 g/ha in 2022 | FAO |
| Ireland | 433,392 100 g/ha in 2022 | FAO |
| Germany | 401,029 100 g/ha in 2022 | FAO |
| Belgium | 389,137 100 g/ha in 2022 | FAO |
| France | 381,130 100 g/ha in 2022 | FAO |
| Sweden | 364,032 100 g/ha in 2022 | FAO |
| Switzerland | 362,824 100 g/ha in 2022 | FAO |
| Austria | 320,065 100 g/ha in 2022 | FAO |
| Norway | 316,329 100 g/ha in 2022 | FAO |
| Spain | 313,340 100 g/ha in 2022 | FAO |
| Area | 7,370 Ha in 2022 | FAO |
| Production | 103,400 t in 2022 | FAO |
| Cereals | 58,231 100 g/ha in 2022 | FAO |
| Fibre Crops | 5,000 Hg/Ha in 1998 | FAO |
| Fruits | 69,597 100 g/ha in 2022 | FAO |
| Oilcrops | 7,394 100 g/ha in 2017 | FAO |
| Olives | 20,166 100 g/ha in 2022 | FAO |
| Pulses | 15,292 100 g/ha in 2022 | FAO |
| Rapeseed | 25,924 100 g/ha in 2022 | FAO |
| Sorghum | 31,789 100 g/ha in 2017 | FAO |
| Sugar Beet | 643,633 100 g/ha in 2022 | FAO |
| Triticale | 42,246 100 g/ha in 2022 | FAO |
| Vegetables | 255,192 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 874,615 100 g/ha in 2022 | FAO |
| Tomatoes | 738,286 100 g/ha in 2022 | FAO |
| Onions | 211,525 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 208,750 100 g/ha in 2022 | FAO |
| Brassicas | 207,883 100 g/ha in 2022 | FAO |
| Eggplants | 166,667 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 114,545 100 g/ha in 2022 | FAO |
| Asparagus | 92,162 100 g/ha in 2022 | FAO |
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