| Preservation Methods |
| Fresh | 27,879.12 t in 2021 | FAO |
| North America Fresh (t in 2021) |
Canada is the top country by cream of fresh production among 2 countries. As of 2021, cream of fresh production in Canada was 241,984.12 t that accounts for 89.67% of total cream of fresh production. The top 2 countries (others are the United States of America) account for 100.00% of it. The total cream of fresh production was estimated at 269,863.24 t in 2021.
The description is composed by our digital data assistant.| Canada | 241,984.12 | FAO |
| United States of America | 27,879.12 | FAO |
| Agriculture Agricultural Products Dairy Products |
| Butter | 935,636 t in 2021 | FAO |
| Butter and Ghee | 946,875 t in 2021 | FAO |
| Buttermilk Dried | 1 timeseries | |
| Cheese | 6,457,848 t in 2021 | FAO |
| Cream Fresh | 1 timeseries | |
| Ghee, butteroil Cow | 1 timeseries | |
| Milk | 42,759,586 1000 Int$ in 2022 | FAO + 1 other |
| Skim Milk and Buttermilk | 1,308,736 t in 2021 | FAO |
| Whey | 56,059 t in 2021 | FAO |
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