Yield of tomatoes of Australia increased from 225,121 100 g/ha in 1973 to 772,191 100 g/ha in 2022 growing at an average annual rate of 3.66%.
The description is composed by our digital data assistant.| Oceania | 734,423 Hg/Ha in 2020 | FAO |
| Europe | 537,419 Hg/Ha in 2020 | FAO |
| Asia | 435,957 Hg/Ha in 2020 | FAO |
| Africa | 140,878 Hg/Ha in 2020 | FAO |
| New Zealand | 1,141,087 100 g/ha in 2022 | FAO |
| Tonga | 325,929 100 g/ha in 2022 | FAO |
| Nauru | 120,055 100 g/ha in 2022 | FAO |
| Fiji | 102,000 100 g/ha in 2022 | FAO |
| Papua New Guinea | 41,302 100 g/ha in 2022 | FAO |
| Area | 4,209 Ha in 2022 | FAO |
| Consumption | 867 1000 t in 2021 | FAO |
| Production | 325,000 t in 2022 | FAO |
| Cereals | 28,804 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 131,489 100 g/ha in 2022 | FAO |
| Oilcrops | 7,500 100 g/ha in 2022 | FAO |
| Olives | 24,458 100 g/ha in 2022 | FAO |
| Pulses | 17,869 100 g/ha in 2022 | FAO |
| Rapeseed | 20,984 100 g/ha in 2022 | FAO |
| Seed cotton | 51,034 100 g/ha in 2022 | FAO |
| Sorghum | 42,607 100 g/ha in 2022 | FAO |
| Sugar Cane | 853,245 100 g/ha in 2022 | FAO |
| Triticale | 18,934 100 g/ha in 2022 | FAO |
| Vegetables | 248,091 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 2,366,374 100 g/ha in 1990 | FAO |
| Onions | 545,367 100 g/ha in 2022 | FAO |
| Tubers and Roots | 418,725 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 402,048 100 g/ha in 2022 | FAO |
| Brassicas | 303,175 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 165,860 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 103,349 100 g/ha in 2022 | FAO |
| Asparagus | 51,665 100 g/ha in 2022 | FAO |
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