Yield of cattle meat of Namibia increased from 2,120 100 g/an in 1973 to 2,733 100 g/an in 2022 growing at an average annual rate of 0.59%.
The description is composed by our digital data assistant.| Europe | 2,672 100 g/An in 2022 | FAO |
| Oceania | 2,429 100 g/An in 2022 | FAO |
| Asia | 1,651 100 g/An in 2022 | FAO |
| Africa | 1,596 100 g/An in 2022 | FAO |
| Egypt | 3,253 100 g/An in 2022 | FAO |
| South Africa | 3,094 100 g/An in 2022 | FAO |
| Sierra Leone | 2,919 100 g/An in 2022 | FAO |
| Morocco | 2,781 100 g/An in 2022 | FAO |
| Zimbabwe | 2,757 100 g/An in 2022 | FAO |
| Mauritius | 2,682 100 g/An in 2022 | FAO |
| Niger | 2,618 100 g/An in 2022 | FAO |
| Algeria | 2,332 100 g/An in 2022 | FAO |
| Eswatini | 2,298 100 g/An in 2022 | FAO |
| Production | 27,559.29 t in 2022 | FAO |
| Slaughtered | 100,850 an in 2022 | FAO |
| Sheep | 142 100 g/An in 2022 | FAO |
| Goats | 122 100 g/An in 2022 | FAO |
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