Though Estonia yield of vegetables fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 249,863 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 261,510 Hg/Ha in 2020 | FAO |
| Asia | 216,448 Hg/Ha in 2020 | FAO |
| Oceania | 195,838 Hg/Ha in 2020 | FAO |
| Africa | 83,331 Hg/Ha in 2020 | FAO |
| Iceland | 802,949 100 g/ha in 2022 | FAO |
| Ireland | 548,876 100 g/ha in 2022 | FAO |
| Portugal | 459,300 100 g/ha in 2022 | FAO |
| Poland | 391,588 100 g/ha in 2022 | FAO |
| Austria | 378,173 100 g/ha in 2022 | FAO |
| Spain | 377,730 100 g/ha in 2022 | FAO |
| Greece | 346,472 100 g/ha in 2022 | FAO |
| Belgium | 345,376 100 g/ha in 2022 | FAO |
| Italy | 327,226 100 g/ha in 2022 | FAO |
| Germany | 323,246 100 g/ha in 2022 | FAO |
| Area | 730 Ha in 2022 | FAO |
| Production | 18,240 t in 2022 | FAO |
| Cereals | 30,000 100 g/ha in 2022 | FAO |
| Fibre Crops | 19,714 Hg/Ha in 2002 | FAO |
| Fruits | 23,186 100 g/ha in 2022 | FAO |
| Oilcrops | 8,506 100 g/ha in 2017 | FAO |
| Pulses | 25,247 100 g/ha in 2022 | FAO |
| Rapeseed | 25,294 100 g/ha in 2022 | FAO |
| Sugar Beet | 320,588 100 g/ha in 1997 | FAO |
| Triticale | 46,725 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 722,500 100 g/ha in 2022 | FAO |
| Brassicas | 601,875 100 g/ha in 2018 | FAO |
| Tubers and Roots | 232,756 100 g/ha in 2022 | FAO |
| Tomatoes | 100,000 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 84,091 100 g/ha in 2018 | FAO |
| Onions | 30,000 100 g/ha in 2022 | FAO |
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