Though Europe yield of strawberries fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 117,829 100 g/ha in 2022.
The description is composed by our digital data assistant.| Albania | 480,519 100 g/ha in 2022 | FAO |
| Spain | 448,253 100 g/ha in 2022 | FAO |
| Greece | 431,342 100 g/ha in 2022 | FAO |
| Ireland | 378,947 100 g/ha in 2022 | FAO |
| Portugal | 347,885 100 g/ha in 2022 | FAO |
| Belgium | 309,809 100 g/ha in 2022 | FAO |
| Italy | 264,947 100 g/ha in 2022 | FAO |
| France | 195,249 100 g/ha in 2022 | FAO |
| Slovenia | 177,692 100 g/ha in 2022 | FAO |
| Switzerland | 158,582 100 g/ha in 2022 | FAO |
| Area | 151,349 Ha in 2022 | FAO |
| Production | 1,783,327.85 t in 2022 | FAO |
| Grapes | 82,547 100 g/ha in 2022 | FAO |
| Raspberries | 69,576 100 g/ha in 2022 | FAO |
| Sour cherries | 68,501 100 g/ha in 2022 | FAO |
| Blueberries | 67,995 100 g/ha in 2022 | FAO |
| Currants | 54,908 100 g/ha in 2022 | FAO |
| Cherries | 49,443 100 g/ha in 2022 | FAO |
| Gooseberries | 49,133 100 g/ha in 2022 | FAO |
| Cranberries | 27,531 100 g/ha in 2022 | FAO |
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