Yield of vegetables of India increased from 76,190 100 g/ha in 1973 to 156,164 100 g/ha in 2022 growing at an average annual rate of 1.58%.
The description is composed by our digital data assistant.| Europe | 261,510 Hg/Ha in 2020 | FAO |
| Asia | 216,448 Hg/Ha in 2020 | FAO |
| Oceania | 195,838 Hg/Ha in 2020 | FAO |
| Africa | 83,331 Hg/Ha in 2020 | FAO |
| Uzbekistan | 482,094 100 g/ha in 2022 | FAO |
| Republic of Korea | 401,997 100 g/ha in 2022 | FAO |
| Tajikistan | 350,360 100 g/ha in 2022 | FAO |
| Armenia | 320,143 100 g/ha in 2022 | FAO |
| Turkmenistan | 293,488 100 g/ha in 2022 | FAO |
| Azerbaijan | 279,275 100 g/ha in 2022 | FAO |
| Japan | 277,492 100 g/ha in 2022 | FAO |
| Kazakhstan | 265,931 100 g/ha in 2022 | FAO |
| China | 262,654 100 g/ha in 2022 | FAO |
| Kyrgyzstan | 197,715 100 g/ha in 2022 | FAO |
| Area | 9,292,831 Ha in 2022 | FAO |
| Production | 145,120,452.55 t in 2022 | FAO |
| Cereals | 35,666 100 g/ha in 2022 | FAO |
| Cocoa Beans | 2,642 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,063 Hg/Ha in 2019 | FAO |
| Fruits | 149,407 100 g/ha in 2022 | FAO |
| Oilcrops | 3,296 100 g/ha in 2022 | FAO |
| Other Bastfibres | 11,756 100 g/ha in 2022 | FAO |
| Pulses | 7,662 100 g/ha in 2022 | FAO |
| Rapeseed | 14,970 100 g/ha in 2022 | FAO |
| Seed cotton | 12,117 100 g/ha in 2022 | FAO |
| Sorghum | 10,920 100 g/ha in 2022 | FAO |
| Sugar Cane | 849,063 100 g/ha in 2022 | FAO |
| Tubers and Roots | 253,784 100 g/ha in 2022 | FAO |
| Tomatoes | 245,480 100 g/ha in 2022 | FAO |
| Brassicas | 232,270 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 198,877 100 g/ha in 2022 | FAO |
| Eggplants | 189,111 100 g/ha in 2022 | FAO |
| Onions | 163,251 100 g/ha in 2022 | FAO |
| Okra | 124,964 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 63,702 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 63,230 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 5,085 100 g/ha in 2022 | FAO |
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