In the area of fruits of United States of America fell gradually from 1.34 million ha in 1973 to 1.05 million ha in 2022.
The description is composed by our digital data assistant.| Mexico | 1,626,115 Ha in 2022 | FAO |
| Canada | 88,944 Ha in 2022 | FAO |
| Production | 21,346,635.82 t in 2022 | FAO |
| Yield | 204,100 100 g/ha in 2022 | FAO |
| Cereals | 50,911,502 Ha in 2022 | FAO |
| Oilcrops | 40,286,556 Ha in 2022 | FAO |
| Fibre Crops | 4,777,160 Ha in 2019 | FAO |
| Seed cotton | 3,011,180 Ha in 2022 | FAO |
| Sorghum | 1,849,430 Ha in 2022 | FAO |
| Pulses | 1,225,760 Ha in 2022 | FAO |
| Rapeseed | 881,980 Ha in 2022 | FAO |
| Vegetables | 786,569 Ha in 2022 | FAO |
| Sugar Beet | 460,170 Ha in 2022 | FAO |
| Sugar Cane | 375,800 Ha in 2022 | FAO |
| Olives | 13,759 Ha in 2022 | FAO |
| Taro (cocoyam) | 114 Ha in 2022 | FAO |
| Citrus Fruits | 258,280 Ha in 2022 | FAO |
| Melons | 18,211 Ha in 2022 | FAO |
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