The production of butter in the Czech Republic - knoema.com

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World Data Atlas Topics Agriculture Production

The production of butter of Czech Republic fell gradually from 66,312 t in 2002 to 27,960 t in 2021.

Macro Region
Europe	2,947,933.4 t in 2021	FAO
Asia	797,961.8 t in 2021	FAO
Oceania	505,526.91 t in 2021	FAO
Africa	208,449.17 t in 2021	FAO

World The production of butter in Europe
Germany	461,680 t in 2021	FAO
France	410,540 t in 2021	FAO
Russian Federation	282,541 t in 2021	FAO
Ireland	275,600 t in 2021	FAO
Poland	232,170 t in 2021	FAO
Netherlands	217,690 t in 2021	FAO
United Kingdom	214,000 t in 2021	FAO
Belarus	119,690 t in 2021	FAO
Belgium	109,730 t in 2021	FAO
Italy	94,150 t in 2021	FAO

The production of dairy products in the Czech Republic
Cheese	204,707 t in 2021	FAO
Yoghurt	98,450 t in 2019	FAO
Cream	63,070 t in 2021	FAO
Butter and Ghee	27,960 t in 2021	FAO
Skim Milk and Buttermilk	27,363 t in 2021	FAO
Whey	20,122.51 t in 2021	FAO
Buttermilk	9,353.05 t in 2021	FAO
Milk	0 t in 2021	FAO

Production of agricultural products in the Czech Republic
Oil	411,100 t in 2021	FAO

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