Though Poland the brassicas yield fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 419,207 100 g/ha in 2022.
The description is composed by our digital data assistant.| Oceania | 408,185 Hg/Ha in 2020 | FAO |
| Asia | 314,854 Hg/Ha in 2020 | FAO |
| Europe | 303,539 Hg/Ha in 2020 | FAO |
| Africa | 136,571 Hg/Ha in 2020 | FAO |
| Germany | 523,639 100 g/ha in 2022 | FAO |
| Austria | 503,864 100 g/ha in 2022 | FAO |
| Belarus | 403,861 100 g/ha in 2022 | FAO |
| Finland | 403,571 100 g/ha in 2022 | FAO |
| Russian Federation | 353,055 100 g/ha in 2022 | FAO |
| Montenegro | 350,180 100 g/ha in 2022 | FAO |
| Albania | 338,558 100 g/ha in 2022 | FAO |
| Lithuania | 315,412 100 g/ha in 2022 | FAO |
| Switzerland | 306,160 100 g/ha in 2022 | FAO |
| Area | 16,400 Ha in 2022 | FAO |
| Production | 687,500 t in 2022 | FAO |
| Cereals | 33,824 100 g/ha in 2022 | FAO |
| Fibre Crops | 66,282 Hg/Ha in 2019 | FAO |
| Fruits | 155,962 100 g/ha in 2022 | FAO |
| Oilcrops | 10,893 100 g/ha in 2017 | FAO |
| Pulses | 21,981 100 g/ha in 2022 | FAO |
| Rapeseed | 32,346 100 g/ha in 2022 | FAO |
| Sugar Beet | 638,234 100 g/ha in 2022 | FAO |
| Triticale | 44,133 100 g/ha in 2022 | FAO |
| Vegetables | 391,588 100 g/ha in 2022 | FAO |
| Asparagus | 113,333 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 192,593 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 704,776 100 g/ha in 2022 | FAO |
| Eggplants | 120,000 100 g/ha in 2021 | FAO |
| Lettuce and Chicory | 234,286 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 6,096,667 Hg/Ha in 2020 | FAO |
| Onions | 285,570 100 g/ha in 2022 | FAO |
| Tomatoes | 1,174,925 100 g/ha in 2022 | FAO |
| Tubers and Roots | 307,528 100 g/ha in 2022 | FAO |
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