World Data Atlas Topics Agriculture

The yield of cocoa beans in Antigua and Barbuda

Central America and the Caribbean (100 g/ha in 2022)

Dominican Republic is the top country by the yield of cocoa beans among 16 countries. As of 2022, the yield of cocoa beans in Dominican Republic was 257,764 100 g/ha that accounts for 78.38% of total the yield of cocoa beans. The top 5 countries (others are Guatemala, Grenada, Nicaragua, and Cuba) account for 92.15% of it. The total the yield of cocoa beans was estimated at 328,858 100 g/ha in 2022.

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Dominican Republic 257,764 FAO
Guatemala 26,442 FAO
Grenada 6,837 FAO
Nicaragua 6,311 FAO
Cuba 5,685 FAO
Haiti 4,898 FAO
El Salvador 4,105 FAO
Saint Lucia 3,000 FAO
Jamaica 2,830 FAO
Saint Vincent and the Grenadines 2,788 FAO
Belize 2,464 FAO
Honduras 1,655 FAO
Costa Rica 1,290 FAO
Panama 1,084 FAO
Dominica 926 FAO
Trinidad and Tobago 779 FAO
Agriculture Crops
Cereals 30,810 100 g/ha in 2022 FAO
Fibre Crops 0 Hg/Ha in 2019 FAO
Fruits 61,556 100 g/ha in 2022 FAO
Oilcrops 181 100 g/ha in 2022 FAO
Seed cotton 1,792 100 g/ha in 2022 FAO
Sugar Cane 646,386 100 g/ha in 1982 FAO
Taro (cocoyam) 39,604 100 g/ha in 2022 FAO
Vegetables 37,813 100 g/ha in 2022 FAO
Yams 32,420 100 g/ha in 2022 FAO
Agriculture Indicators
Crops